Rebecca Corbally takes a course in fish and shellfish at the new Stamford Cookery School and sees what delights it has in store.
Caroline Bingham went to visit The Barefoot Bakery, a newly launched community bakery in Spalding, which aims to spread the word about real bread.
It was fantastic to look through this year’s ‘Telegraph Best Small Shops in Britain’ Awards and see that we have a National Winner here in Lincolnshire. Congratulations to Paul Adams at The Cheese Shop in Louth for winning the Best in Food category.
When Jenny Smith and her daughter, Elinor, picked too many strawberries one afternoon in 2005 they never dreamt that it would lead to a business which would take over their lives and home.
Alan Stennett represented Lincolnshire Life as one of the judges at this year’s Lincolnshire County Foods 2010 Poacher Competition and found the prospect of so many sausage rolls just a bit daunting.