Thursday 18th January 2018
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Sipping something special

Sipping something special

Food Heroes - 1st November

There are around 500 vineyards in England and Wales today producing wine but only two of them commercially in Lincolnshire. Caroline Bingham went to meet the people who are pioneering this industry in the county.

A chef of our times

A chef of our times

Food Heroes - 1st October

‘Eating is one of life’s true pleasures and I do everything I can to help people celebrate it!’ chef Karl Sergison boasts on his website. And celebrate food he does.

A wildlife ranger in the woodland

A wildlife ranger in the woodland

Food Heroes - 1st September

Malcolm Armstrong is a modest and self-effacing man and yet his work makes him one of the little known but invaluable custodians of the Lincolnshire countryside.

Born to bake

Born to bake

Food Heroes - 1st July

David Moden is the third generation of his family to bake plum bread in Spilsby and he has put his own special stamp on the recipe handed down from his grandfather.

Back to school

Back to school

Food Heroes - 1st July

Rebecca Corbally takes a course in fish and shellfish at the new Stamford Cookery School and sees what delights it has in store.

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