Food & Drink Archive
(February 2024)

16 February 2024

Wild unbreakable bonds

Nikki Bawn of Boggle Lane Foods highlights foraging treasures to look out for as nature begins to wake up for spring. Spring in Lincolnshire paints a mesmerising picture, as it weaves together undulating hills, quaint villages, and patchwork fields with a vibrant kaleidoscope of scents and colours. Stone cottages nestled among hedgerows stand as silent Read more…

Relax and revive at No.THIRTY8

Barbara Young dines out at the Tower Hotel’s No.THIRTY8 restaurant in Lincoln and enjoys some of the seasonal menu choices on offer. Situated within the stylish Tower Hotel in the Cathedral Quarter, No.THIRTY8 Restaurant specialises in seasonal menus of eclectic dishes, featuring the best of fresh local produce. With the original building dating back to Read more…

Spring into action 

Personal trainer (and former chef) Ian Eassom shares his tips on easy but effective exercises you can do indoors to help boost endorphins. Can you believe it’s March already? The days are getting longer but it’s still pretty cold out there, so this month we are looking at four exercises you can do in the Read more…