Food & Drink Archive
(July 2011)

1 July 2011

Carre Arms Hotel, Sleaford

Caroline Bingham visited the Carre Arms Hotel, Sleaford, where the Cunago family have recently introduced an all day menu which offers fine dining, when it suits you. Many hotels, pubs and restaurants in the county still stick to a very rigid timescale of only serving lunch between 12noon and 2pm. I have lost count of Read more…

Back to school

Rebecca Corbally takes a course in fish and shellfish at the new Stamford Cookery School and sees what delights it has in store. The latest addition to Stamford’s vibrant offering of artisan food shops, deli’s and restaurants is the Stamford Cookery School. Owned by business partners Denise (administration and organisation) and established French chef Thierry Read more…

Born to bake

David Moden is the third generation of his family to bake plum bread in Spilsby and he has put his own special stamp on the recipe handed down from his grandfather. David has been baking in his premises for six years but four years ago he decided to use butter rather than lard in his Read more…