The countdown is on

Featured in:
July 2019

We’re over half way through our nomination process now and it’s been exciting to see all the venues we’ve received nominations from.
It is always great to get customer feedback and so far we’ve received over 9,000 votes. This is just a snapshot as our accounts team are always inundated with piles of nominations as the closing weeks draw near. By the deadline they have spent countless hours going through each of the forms and adding them to our ever growing database. Our online nominations have also exceeded previous years, and it’s great to see customers getting involved.

This year you can vote for your favourite business across twelve different categories which include:
Lincolnshire’s Champion of the Year sponsored by Duncan & Toplis
Tea or Coffee Shop of the Year sponsored by The Lincoln Tea & Coffee Company
Farm Shop of the Year
Hotel of the Year sponsored by Hospitality Staffing
Self Catering Venue of the Year
Bed & Breakfast of the Year
Restaurant of the Year sponsored by Taste Lincolnshire
Dining Pub of the Year sponsored by Sleaford Quality Foods
Pub or Bar of the Year sponsored by Batemans Brewery
Confectioner or Baker of the Year
Producer of the Year sponsored by JHWalter
Wedding Venue of the Year sponsored by Lindsey James Ladieswear

Voting closes on 31st August so there is still plenty of time to get your votes in.

We also have our hotly fought Chef of the Year competition which is sponsored by Freshtime. This is the perfect place for chefs to showcase their creative flair. We are very lucky to be working with the team at College Hall, RAF Cranwell where the successful chefs invited to take part in our cook-off will get the opportunity to produce their menu for our distinguished judges. For more information or to request a nomination form contact Katrina on 01522 689671 or k.burrill@km-media.co.uk 20th September is the deadline for our Chef of the Year nominations.

Last but by no means least is our Young Chef competition where we are looking for stars of the future. Open to chefs under the age of 24, our judges are looking for creative flair and attention to detail. The competition will take place in October and we’re happy to welcome Pilgrim Foodservice as our sponsor this year.



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‘Yard to Yard Walk’ raises over £3,000 for Breast Cancer ResearchMore than 100 people walked from The Crew Yard at The Brown Cow, Louth to Shaw’s Yard of J. Shaw & Son, Alvingham in a bid to raise funds and awareness of Breast Cancer Care as part of Turn Louth Pink.Participants left The Brown Cow and made their way out of Louth via the Louth Navigation Canal path walking all the way to Alvingham. Upon arrival at J. Shaw & Son, walkers were provided with tea, coffee, pink hot chocolate and homemade cakes in the potato store. Cakes were donated by volunteers and the coffee provided by Alvingham Coffee Roasters. Chairs and tables were also kindly lent by villagers Martin and Annie. A raffle was held in the tractor shed and more than £516 of tickets were sold, with prizes donated from local businesses and the community including Travel Yours Dreams Travel, Via Italia Restaurant, Alicia Beauty, Louth Distillery and Edwards. Local photographer Will Wood Productions kindly donated his time to capture the event and took some breathtaking and heartwarming shots to remember this community event so vividly, highlighting what a beautiful area this corner of Lincolnshire really is. ...