Strawberry millefeuille
METHOD
To make the ganache, place the cream in a pan and bring to 80C. Add the tarragon and let it infuse for 10 minutes.
In a separate bowl place the chocolate and melt on bain-marie. Gently add the strained cream and mix well. Add the soft butter and let it cool completely.
Place the 8 discs of puff pastry in a baking tray, brush them with the egg yolk and sprinkle with the sugar. Bake at 180C for 10 minutes.
Wash and cut the strawberries. Place a spoon full of chocolate ganache in the center of 4 pastry discs, place the strawberries around the ganache and place the rest of the discs on the top. Add the cherries and the cream.
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Grantham school joins Carol Service in celebration of town’s hospital![]()
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Pupils from St Mary’s Catholic Voluntary Academy are taking part in the first Carol Service to celebrate the special relationship Grantham and District Hospital has with the town and surrounding communities.![]()
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The school children will join in the singing of favourite Christmas Carols as well as perform their own set musical piece at the Carol Service on Thursday 11th December at 7pm, in St Wulfram’s church, Grantham.![]()
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Deputy Head Teacher Olivia Mumford said: “The Carol Service is a fantastic opportunity for our pupils to share the joy of music while showing appreciation for the incredible work done at Grantham and District Hospital. It’s a privilege to support such an important event in our town."![]()
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The Carol Service has been organised by United Lincolnshire Hospitals Charity, who work closely with staff at Grantham and District Hospital and provides those extras for staff and patients that NHS budgets are unable to fund. ![]()
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Further details on the Grantham NHS Carol Service can be found by visiting www.ulhcharity.org.uk/news/christmas-carols-at-grantham-st-wulfram-church-in-thanks-for-towns-sup...