Lazy Tiramisu

Preparation time: 20 minutes
Cooking time: 10 minutes
Ingredients:

2 eggs
200ml whipping cream
50g cream cheese
45g brown sugar
45g water
50ml amaretto
100g biscuits
50-100ml strong black coffee


Featured in:
October 2018

Soak the biscuits in strong coffee.

Mix the water and sugar and bring to the boil.

Once this comes to the boil pour over the eggs and whisk in a mixer until it quadruples in size.

Mix the cream, cheese and ameretto and whisk until thick.

Fold in the egg mix with the cream mix.

Lay the pre-soaked biscuit mix on the bottom and then add the cream on top.

Dust with cocoa and leave to set for 2-3 hours.

Enjoy!



Never miss a copy!

Big savings when you take out a subscription.

VOTE FOR YOUR FAVOURITE IN THE CATEGORY BEST DINING PUB OF THE YEAR! We need your nominations – Celebrating Lincolnshire’s food, drink and hospitality businesses in our Taste of Excellence Food and Drink Awards 2024. Click here to vote bit.ly/tasteawards2024Closing date for nominations 31st August 2024. ... See MoreSee Less